We’re thrilled to invite you to our second Producers & Suppliers Night, where we present the heart of our local food community! 

This is where we showcase one of the incredible local producers and suppliers that we partner with to bring you delicious, pay-as-you-can meals made with love and care. On Friday 5th December we'll hear from Abbey Home Farm, an organic mixed farm in Gloucestershire who we're proud to say supply us with organic milk and pork.

The evening will start with a lovingly prepared dinner from our chefs, featuring organic pork from Abbey Home Farm alongside other local ingredients. John Newman, the manager at Abbey Home Farm will follow this with a presentation, ending with a brief Q&A. The night will be hosted by The Long Table founder Tom Herbert. 

Join us in this celebration of food, community, and sustainable practices! 

🕕 Timings:

• 5.30-7pm: A delicious pay-as-you-can dinner lovingly prepared by our chefs

• 7-8pm: John Newman Talk & Q&A 

• 8-9pm: The Long Table bar will remain open for drinks

Booking isn’t required for this event- we'll have space ready at the table for you.